Reserve Now

Regular Menu

ANTOJITOS Y BOTANAS

APPETIZERS

ToToPoS 6.5

Choice of spicy or mild Chips and salsa

GUACAMOLE DIP 14

A hearty blend of fresh avocado, spices, Pico de Gallo, cilantro and lime (Gluten Free)

CORN ESQUITES 8

Mexican char-grilled corn on the cob coated with chipotle infused aioli, slathered with cotija cheese, served over green with fresh lime (Gluten Free)

CAMARONES AL MOJO DE AJO 14.5

Large shrimp sautéed in a light sauce of butter and garlic; on a small bed of rice topped with roasted corn

QUESO FUNDIDO CON CHORIZO 13.5

Authentic Mexican Oaxaca cheese skillet-broiled until golden, with Mexican chorizo, topped with green California sweet peppers, sprinkled with Cotija cheese and served with corn tortillas (Gluten Free)

BAJA CEVICHE 17.5

Fresh Corvina, leche de Tigre, onions, mild Fresno peppers, tomatoes, cilantro, white corn, served with sweet camote, and tortilla chips

CEVICHE MIXTO 19.5

Fresh Corvina, shrimp, leche de Tigre, jalapeno peppers, tomatoes, onions, cilantro, white corn,  diced avocado, served with sweet camote and tortilla chips

FLAUTAS 13.5

Three crispy corn taquitos filled with authentic Mexican chicken Tinga, deep fried to golden brown, served over a bed of shredded lettuce, topped with crema fresca, guacamole sauce and Pico de Gallo

NACHOS (BEEF OR CHICKEN) 13.5

Choice of Mexican beef or chicken Tinga, layered with black beans, Chihuahua cheese, chile rajas, fresh Pico de Gallo, topped with guacamole sauce

“MINI” CHIMICHANGAS  12.5

Three bite size shredded beef Chimi’s fried to golden crisp, served over greens, topped with crema fresca, guacamole sauce and Pico de Gallo

12.jpg
05
01
07

TORTAS

HOMEMADE BURGERS & SANDWICHES

HAMBURGESA “NORTEñA” 13.5

1/2 lb.homemade Angus beef burger, grilled to perfection, with green leaf lettuce, tomato, and red onion, served with fries and pickle

TACO BURGER 13.5

1/2 lb. homemadeAngus beef burger, grilled to perfection, topped with pepper jack cheese, guacamole, and sour cream served in between crispy flour tortillas with fries and pickle

JALAPEÑO  BURGER 14.5

1/2 lb.homemade Angus beef burger, grilled to perfection, topped with melted American cheese, Pico de Gallo, guacamole, and salsa chipotle, served with fries and pickle

JALAPEÑO  BURGER 14.5

1/2 lb.homemade Angus beef burger, grilled to perfection, topped with melted American cheese, Pico de Gallo, guacamole, and salsa chipotle, served with fries and pickle

VATO LOCO BURGER 14.5

1/2 lb. Angus beef burger grilled to perfection, topped with Mexican chorizo, American cheese sliced pickled jalapenos, lettuce, tomato, and onion, served with fries and pickle

 A HUEVO BURGER 15

1/2 lb. Angus beef burger grilled to perfection, with green leaf lettuce, tomato, and red onion, pepper Jack cheese, bacon, and honey cured ham topped with a sunny side up egg, served with crispy fries and pickle

VATO LOCO BURGER 14.5

1/2 lb. Angus beef burger grilled to perfection, topped with Mexican chorizo, American cheese sliced pickled jalapenos, lettuce, tomato, and onion, served with fries and pickle

SPICY TORTITA AHOGADA 14.5

A traditional sandwich from Jalisco: marinated pork carnitas, shredded lettuce and refried beans, served in sourdough bread, topped with ranchera sauce, served with crispy fries and pickle

CUBANO SANDWICH 14.5

Homemade slow roasted pork, honey cured ham, Swiss cheese and sliced pickles on pressed Cuban bread, served with crispy fries and pickle

BURGER REGULAR(2) (Large)
BURRITO (Large)
QUESADILLA (Large)
TWO FRIED EGGS (Large)

ENSALADAS / SALADS

ENTRÉE SIZE SALADS

VIVA CAESAR 12

Romaine hearts,tossed in our homemade “Authentic” Caesar dressing, topped with garlic croutons, and Cotija cheese.

Chicken 3.5  Shrimp 5

SOUTHWEST TACO SALAD 17.5

Romaine hearts, feta cheese, black bean-corn salsa avocado, diced tomatoes, tortilla strips, tossed in a citrus chipotle dressing, served in a crispy flour tortilla, topped with blackened chicken breast

CHUNKY AVOCADO AND SHRIMP SALAD 17

Fresh cubed avocado, diced tomatoes, red onion, and cilantro, tossed with orange vinaigrette, served atop mix greens, topped with grilled shrimpandtobacco onions

GRILLED FAJITA SALAD 18.5

8 Oz grilled prime skirt steak grilled to your liking on top of a bed of mixed greens, fresh tomatoes, sliced onion, and guacamole, with homemade orange dressing drizzled with chipotle sauce

4 (Large)
BACO, CHEESE,EGG SANDWICH (Large)
PANKAKE W_ BACON (Large)
56 (Large)

CANTINA TACOS

(SIGNATURE DISH) COCHINITAS ALACHIOTE 14.5

Three tacos of Mexican chorizo, pulled pork, smoked bacon, fresh lime, topped whit Pico de Gallo, cotija cheese

PESCA TACOS (Fish Tacos) 14

Three tacos of grilled or blackened Mahifresh lime, topped withPico de Gallo, cotija cheese and fresh lime

CARNITA TACOS 14.5

Three tacos of authentic pork carnitas served in corn tortilla withfresh lime, topped whit Pico de Gallo, cotija cheese

TACOS de la calle

(STREET TACOS)

Served in 3 homemade flour tortillas

MEXICO CITY STREET TACOS 14.5

Classic open face tacos ofbeef or chicken Tinga, topped with cotija cheese, Pico de Gallo, served with rice and beans

TACOS AL PASTOR 14.5

Griddled corn tortillas filled with slow roasted pork, fresh lime, salsa de Pina (pineapple sauce)

MANZANILLO SHRIMP TACOS 15.5

Three tacos of pan seared Achiote marinated shrimp, served with Mexican rice, black beans, Pico de Gallo, Cotija cheese, fresh lime

6 (Large)
25 (Large)
10 (Large)
9 (Large)

DESDE CUBA

FILETILLO 18

Steak, perfectly cooked in barbacoa sauce, with bell peppers, onions, served with black beans, white rice and sweet plantains

MASAS DE PUERCO 17.5

A Cuban Classic of roasted pork chunks, served with white rice, black beans and sweet plantains

ROPA VIEJA 19

Shredded beef sautéed with onions, green peppers, and tomatoes served withblack beans, white rice and sweet plantains

49 (Large)
CHURRASCO (Large)
STEAK BURRITO (Large)
71 (Large)

LA PARRILLA / OUR GRILL

POLLO AL CARBON 25.5

Grilled chicken breast, garlic, cilantro, fresh squeezed lime juice, served with Mexican rice, grilled vegetables, and sweet plantains, with side of chimichurri sauce (Gluten Free)

CITRUS TEQUILA CHICKEN  24.5

Pan seared citrus marinated chicken breast, topped with pepper Jack cheese, served over a bed of white rice, with sliced avocado and tequila salsa verde

STEAK ADOVADO 25

10oz. lime and chile marinated skirt steak, grilled to your liking served with white rice, black beans, chimichurri sauce, and flour tortillas

TAMPIQUENA 27.5

Marinated skirt steak grilled to your liking, served with guacamole, cheese enchilada ranchera, Mexican rice and refried beans

GUACAMOLE (Large)
ROPA VIEJA (Large)
FLANKSTEAK CLOSE UP (Large)
81 (Large)

FAJITAS

(GLUTEN FREE UPON REQUEST)

FAJITA DEL MAR 25.5

Shrimp, calamari rings, and Mahi with bell peppers, onions, chile rajas, cilantro& tomatoes.

Served sizzling  with side of Pico de Gallo, guacamole, sour cream Cotija cheese& warm tortillas

FAJITA DECARNE(For one or two) 25.5/39

Skirt steak, chicken&Mexican chorizo, chile rajas, bell peppers, onions, tomatoes, cilantro, served sizzling with side of Pico de Gallo, guacamole, sour cream, cotija cheese& warm tortillas

FAJITA MAR & TIERRA 27.5

Skirt steak, Mexican chorizo, chicken and shrimp, bell peppers, onions, tomatoes, chile rajas, cilantro served sizzling with side of Pico de Gallo, guacamole, sour cream, Cotija cheese& warm tortillas

FIESTA FAJITA  (VEGAN) 21

Yellow squash, Zucchini, bell peppers, onions, chile rajas, and cilantro cooked in authentic Achiote sauce served sizzling with side of Mexican rice, Pico de Gallo, guacamole, sour cream, Cotija cheese& warm tortillas

JALAPEñO LIME CORVINA 25.5

Fresh Corvina fillet, grilled to perfection, served with grilled squash, zucchini, Mexican rice, accompanied with roasted corn in the cob and drizzled with avocado-cilantro pesto

06
molcajete.jpg
82 (Large)
07

MARISCOS

(SEAFOOD)

MAHI ADOVADO 22.5

Mahi coated with a blend of dried Mexican spices, grilled to perfection, served with cilantro-lime rice, topped with mango-lemon salsa

CAMARONES JAROCHO 22.5

Shrimp sautéed with capers, tomatoes, onions, cilantro, chile rajas, deglazed with gold tequila, served over corn husk, withcilantro-lime rice

JALAPEñO LIME CORVINA 25.5

Fresh Corvina fillet, grilled to perfection, served with grilled squash, zucchini, and Mexican rice, accompanied with roasted corn in the cob drizzled with avocado-cilantro pesto

MOLCAJETES

Molcajete is an authentic meat and vegetable stew, cooked in Mexico by the Aztecs in a lava rock bowl

MOLCAJETE CARNE 25

Skirt steak / chicken / Mexican chorizo / Oaxaca cheese / Grilled cactus / Guacamole / Pico de Gallo/ Grilled onions/ Lettuce / Tortillas

SURF & TURF MOLCAJETE 26.5

Skirt steak / chicken / Mexican chorizo / Mahi / Oaxaca cheese / Grilled cactus / Guacamole / Pico de Gallo / Grilled onions / Lettuce / Tortillas

BURGER REGULAR(2) (Large)
BURRITO (Large)
QUESADILLA (Large)
TWO FRIED EGGS (Large)

QUESADILLAS

CHEESE12.95

Griddled flour tortilla, Chihuahua cheese,served with side of Pico de Gallo, Guacamole and sour cream

CHICKEN 15.5

Griddled flour tortilla, Chihuahua cheese, roasted peppers, chile rajas and onions, served with side of Pico de Gallo, Guacamole and sour cream

STEAK 17.5

Griddled flour tortilla, Chihuahua cheese, roasted peppers, chile rajas and onions, served with side of Pico de Gallo, Guacamole and sour cream

SHRIMP 17.5

Griddled flour tortilla, Chihuahua cheese, roasted peppers, chile rajas and onions, served with side of Pico de Gallo, Guacamole and sour

MUSHROOM, PLANTAIN & BLACK BEANS 15.5

Griddled flour tortilla, Chihuahua cheese, roasted peppers, chile rajas and onions, served with side of Pico de Gallo, Guacamole and sour

12.jpg
05
01
07

ESPECIALIDADES / HOUSE SPECIALTIES

CHICKEN OR BEEF TOSTADAS 16.5

Corn tortilla shells, layered with refried beans, your choice of beef or chicken Tinga, shredded lettuce, Chihuahua cheese, Pico de Gallo and guacamole, topped with crema fresca

CHIMICHANGA MAYA 21.5

Spicy chicken, ranchera sauce, tequila salsa verde, Chihuahua cheese, and black beans, wrapped in large tortilla, deep fried to golden brownserved with white rice, refried beans, drizzled with crema fresca, guacamole sauce and Pico de Gallo

CHIMICHANGA AZTECA 23

Perfectly seasoned beef Tinga, crispy bacon, black beans, ranchera sauce, tequila salsa verde and Chihuahua cheese,rolled up in a large flour tortilla, deep fried to golden brown, served with refried beans, Mexican rice, crema fresca, guacamole sauce and Pico de Gallo

CHIMICHANGA JALAPEñO 20.5

Pork carnitas, red onion, chile rajas and Chihuahua cheese, rolled up in a large flour tortilla, deep fried to golden brown, served with refried beans, white rice, drizzled with crema fresca, guacamole sauce and Pico de Gallo

SPICY ENCHILADAS RANCHERAS 21.5

Three chicken Tinga corn enchiladas smothered with Ranchera sauce and Chihuahua cheese, served with white rice, frijoles de la olla, topped with crema fresca, guacamole sauce, and Pico de Gallo

ENCHILADAS SUIZAS 21.5

Three beef Tinga corn enchiladas smothered with tequila salsa verde, Chihuahua cheese, served with Mexican rice, refried beans, topped with crema fresca, guacamole sauce, and Pico de Gallo

BURRITO(2) (Large)
PANKAKE W_ BACON (Large)
6 (Large)
56 (Large)

BURRITOS

CARNE ASADA BURRITO 16.5

Marinated steak, salsa fresca, Chihuahua cheese, shredded lettuce, black beans and ranchera sauce, all wrapped in a large flour tortilla, served with refried beans, Mexican rice, topped with Pico, cream fresca and guacamole sauce

BURRITO MAR & TIERRA 17.5

Skirt steak, Mexican chorizo, chicken and shrimpwith tequila salsa verde, allwrapped in a large flour tortilla, drizzled with crema fresca and guacamole sauce, served with refried beans and Mexican Rice

CHICKEN BURRITO 14.5

Chicken breast, marinated in Ranchera sauce, roasted corn, pinto beans, Chihuahua cheese, and shredded lettuce all wrapped in a large flour tortilla, topped with crema fresca, Pico de Gallo, and guacamole sauce, served with black beans and white rice

WET BURRITO CON ROJO 14.5

Flour tortilla rolled up with slow roasted pork, black beans, roasted corn, shredded lettuce, Chihuahua cheese and cilantro, served with refried bean and cilantro lime rice, topped with crema fresca and guacamole sauce and Pico de Gallo

PULPO BURRITO (OCTOPUS BURRITO) 15.5

Marinated and grilled Mexican octopus, rolled in a flour tortilla with shredded lettuce, pinto beans, androasted corn and homemade chipotle sauce, served with black beans andcilantro lime ricetopped with crema fresca and guacamole sauce and Pico de Gallo

QUINOA BLACK BEAN BURRITO (VEGETARIAN)14.5

VEGAN UPON REQUEST

Whole wheat tortilla, rolled up with quinoa, onions, black bean, shredded lettuce, roasted corn and Chihuahua cheese, topped with crema fresca and sliced avocado

FISH BURRITO 16

Griddled white fish, wrapped in a large flour tortilla, with lettuce, mango salsa and avocado-cilantro pesto, served with cilantro-lime rice, black beans, topped with crema fresca, guacamole sauce and Pico de Gallo

GO NUDE! MAKE ANY BURRITO TORTILLA-LESS

Served in a bowl with cilantro-lime rice, shredded lettuce and roasted corn

AL HUEVO BURGER (Large)
01
Tacos-mexican-food-558181_1920_12802.jpg
81 (Large)

ACOMPANANTES & EXTRAS

Mexican Rice   5.5
French Fries   6
Chile Toreado   3.5
Sautéed Vegetables   5
Beans “Refrijoles”   5
Black Beans   4.5

Fried Sweet Plantains   4.8
Cilantro-Lime rice   5.5
Sweet potato fries   6.6
Grilled shrimp   5.5
Pico de Gallo   3.5
Tortillas   4.5
Pinto beans   4.5

06
molcajete.jpg
82 (Large)
07

CARTA DE NINOS 9.95

12 & UNDER

PERROS CALIENTES (HOT DOGS)

Beef hot dog Wrapped in Flour tortilla. Served with Shoestring Fries

SOMBREROS IN BUTTER
Pasta tossed in Butter

CHEESY QUESADILLA

Served with Shoestring Fries

CHICKEN FINGERS

Served with Shoestring Fries